Description
Product Highlights
- Delicious stir-fried rice noodles
- Seasoned with a spicy sauce
- Satisfyingly springy
Details
Take a peek into the silk road food scene with this traditional noodle dish from Xinjiang. The noodles are perfectly made with a springy texture and a satisfying chew. Seasoned with a deliciously fiery sauce, consider this your next spicy challenge.
Instructions
Add rice noodle to 2 cups of boiling water, cook for 3 minutes, stirring occasionally.
Remove from heat and stir in soup seasoning and flavoring oil.
Ready to serve delicious instant rice noodles.
Reviews
There are no reviews yet.